Chow Mein Recipe: A Simple Recipe for a Tasty Meal
Chow Mein is a beloved Chinese dish that has found its way into the hearts and stomachs of people worldwide. Its delicious combination of noodles, vegetables, and savory sauce makes it a go-to choice for anyone craving a quick and satisfying meal. Whether you’re a novice in the kitchen or a seasoned chef, this recipe will guide you through the process of making mouthwatering Chow Mein in the comfort of your own home.
Ingredients:
Before you start cooking, gather the following ingredients:
- 200 grams of Chow Mein noodles: You can find these at most grocery stores or Asian markets. If you can’t find Chow Mein noodles, regular egg noodles will work just fine.
- 2 tablespoons of vegetable oil: For cooking the noodles and vegetables.
- 2 cloves of garlic: Finely chopped or minced.
- 1 small onion: Sliced into thin strips.
- 1 carrot: Cut into thin matchsticks.
- 1 bell pepper: Sliced thinly. You can use any color you prefer.
- 1 cup of cabbage: Shredded.
- 1 cup of bean sprouts: Fresh bean sprouts work best, but canned ones will do in a pinch.
- 2 tablespoons of soy sauce: For that classic savory flavor.
- 1 tablespoon of oyster sauce: Adds depth and richness to the sauce.
- 1 teaspoon of sugar: Balances out the flavors.
- Salt and pepper: To taste.
- Optional protein: You can add cooked chicken, shrimp, or tofu for extra protein. Just be sure to prepare them ahead of time.
Preparation Time:
Chow Mein is a quick and easy dish to make, perfect for busy weeknight dinners. The entire process, from prep to plate, should take around 30-40 minutes.
Preparation Steps:
Now that you have all your ingredients ready, let’s dive into the steps to make delicious Chow Mein:
Step 1: Boil the Noodles
- Start by boiling water in a large pot. Once the water is boiling, add the Chow Mein noodles.
- Follow the instructions on the package for cooking time. Typically, it takes around 4-5 minutes.
- When the noodles are tender but still slightly firm, drain them and rinse them under cold water. This stops the cooking process and prevents them from sticking together. Set them aside.
Step 2: Prepare the Sauce
- In a small bowl, mix together the soy sauce, oyster sauce, and sugar. This is your flavorful Chow Mein sauce. Set it aside for later.
Step 3: Cook the Vegetables
- Heat one tablespoon of vegetable oil in a large pan or wok over medium-high heat.
- Add the minced garlic and sliced onion. Stir-fry for about 1-2 minutes until they become fragrant and slightly translucent.
- Toss in the carrot matchsticks and sliced bell pepper. Continue stir-frying for another 2-3 minutes until they start to soften.
- Now, add the shredded cabbage and bean sprouts. Stir-fry for an additional 2 minutes until the vegetables are tender but still crisp.
Step 4: Combine Everything
- Push the cooked vegetables to one side of the pan, and add the remaining tablespoon of vegetable oil to the empty side.
- If you’re including a protein like chicken, shrimp, or tofu, this is where you add it and cook until it’s heated through or lightly browned.
- Once the protein is ready (if you’re using it), combine it with the vegetables.
- Add the cooked Chow Mein noodles to the pan. Pour the prepared sauce evenly over the noodles and veggies.
- Gently toss everything together using a pair of tongs or wooden spoons until the sauce coats all the ingredients. This should take about 2-3 minutes.
Step 5: Season and Serve
- Taste your Chow Mein and season with salt and pepper if needed. The soy sauce is salty, so be cautious with the salt.
- Once everything is well mixed and heated through, remove the pan from the heat.
Your homemade Chow Mein is ready to be served! Dish it out onto plates or into bowls, and enjoy this delicious and satisfying meal.
In just a few simple steps, you’ve created a flavorful Chow Mein dish that rivals your favorite takeout. The combination of soft noodles, crunchy vegetables, and savory sauce makes for a delightful dining experience. Feel free to customize your Chow Mein with different veggies or proteins to suit your preferences. Whether you’re cooking for yourself or for a family dinner, this recipe is sure to please and become a staple in your kitchen. So, don’t wait—get cooking and savor the delicious taste of homemade Chow Mein tonight!
Chow Mein recipe(youtube)- https://www.youtube.com/watch?v=VXiUA–QqIY